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Garlic Pepper Chicken

Garlic pepper chicken is a classic dish that can be enjoyed at any time. It is easy to make and can be served as a weeknight meal or a special occasion dish
Prep Time 10 minutes
Cook Time 18 minutes
Total Time 28 minutes
Course Main Course
Cuisine Thai
Servings 4 Servings
Calories 411 kcal

Ingredients
  

  • 2 large chicken breasts
  • 1 cups flour
  • 8 cloves Garlic minced
  • cup olive oil
  • onion powder
  • garlic powder
  • black pepper
  • dried oregano
  • dried parsley
  • salt

Instructions
 

  • Slice each chicken breast in half lengthwise.
  • Place the flour and chicken breasts in a ziploc bag and coat each piece well.
  • Heat ⅓ cup of Olive Oil over medium heat and saute garlic for two minutes.
  • Turn up heat to medium-high heat and place chicken in the pan.
  • Thinly coat top side of chicken with onion powder, garlic powder, black pepper, oregano, and parsley.
  • Cook for 3 minutes.
  • Flip chicken and thinly coat the fried side with onion powder, garlic powder, black pepper, oregano, and parsley.
  • Cook for 3 minutes.
  • Flip again and reseason but add some salt and cook for another 3 minutes.
  • Flip once more and season with parsely and some salt.
  • Cook for 8 minutes.
  • Place on paper towels and serve.

Video

Notes

With a few simple ingredients, some marinating time, and careful preparation, you can create the perfect garlic-pepper chicken. The combination of garlic and pepper gives this dish an incredible flavor that pairs perfectly with a variety of side dishes. For an easy weeknight meal or a special occasion dish to impress your guests, try this delicious garlic-pepper chicken recipe! Give it a try today and enjoy all the amazing flavors!

Nutrition

Serving: 1servingCalories: 411kcalCarbohydrates: 26gProtein: 28gFat: 21gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 14gTrans Fat: 0.01gCholesterol: 72mgSodium: 133mgPotassium: 476mgFiber: 1gSugar: 0.1gVitamin A: 34IUVitamin C: 3mgCalcium: 21mgIron: 2mg
Keyword chicken, garlic, pepper
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