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–+ servings

Parsley Parmesan Lemon Pasta

This Bright and Cheesy Parsley Parmesan Lemon Pasta dish is the perfect way to satisfy your cravings. We will provide you with the ingredients you need, instructions for cooking the pasta, and tips for preparing the Parsley Parmesan Lemon sauce.
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Breakfast, Main Course
Cuisine Italian
Servings 4 servings
Calories 554 kcal

Ingredients
  

  • 1 box Penne pasta
  • 2 tbsp butter
  • 1 tbsp olive oil
  • 4 cloves garlic minced
  • 2-3 green onions sliced
  • Half a lemon
  • Handful of Parsley chopped
  • ½ cup of parmesan cheese grated

Instructions
 

  • Boil pasta and drain.
  • In a pan, heat butter and olive oil over medium heat.
  • Add in garlic and cook for 1 minutes.
  • Add in green onions and cook for 30 seconds.
  • Add in pasta and coat well.
  • Squeeze the lemon juice over the pasta and toss with parsley and cheese.
  • Serve with additional parsley and cheese.

Video

Notes

Making A Delicious And Flavorful Pasta Dish Doesn't Have To Be A Difficult Task! With The Right Ingredients, Some Simple Instructions, And A Bit Of Creativity In The Presentation, You Can Easily Make A Tasty Meal That Is Sure To Please. Whether You're Looking For Something Easy To Whip Up On Weeknights Or An Impressive Dish To Make For Dinner Parties, This Parsley Parmesan Lemon Pasta Is Sure To Hit The Spot! So Give It A Try And See What Amazing Creations You Can Come Up With. Bon Appétit!

Nutrition

Serving: 1servingCalories: 554kcalCarbohydrates: 86gProtein: 20gFat: 14gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gTrans Fat: 0.2gCholesterol: 24mgSodium: 254mgPotassium: 293mgFiber: 4gSugar: 3gVitamin A: 333IUVitamin C: 2mgCalcium: 183mgIron: 2mg
Keyword lemon, Noodles, parmesa, parsley, Pasta
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