Puffy Peanut Butter Chocolate Chip Cookies
In this blog post, we will be walking you through the entire process from start to finish. We will provide you with the ingredients and utensils you will need, a step-by-step recipe guide, some frequently asked questions, pro tips for perfect results every time, and serving suggestions for sharing the treats! So, let's get started!
Ingredients
- 2 sticks Butter
- 12 tbsp Peanut Butter
- 1.5 cups Brown Sugar
- 1 cup White Sugar
- 2 Eggs
- 2 Egg yolks
- 4 tsp Vanilla Extract
- 4 cups AP Flour
- 1 tsp Baking Soda
- 3 cups Chocolate Chips Mini
Instructions
- Place butter and peanut butter into a microwave safe bowl and heat for 30 second increments until melted.
- Allow to cool completely.
- Preheat oven to 325 F.
- Combine sugars and Butter mixture together.
- Stir in eggs and vanilla.
- Slowly incorporate in the flour and baking soda until it all has come together into a dough.
- Fold in chocolate chips.
- Shape dough into mini bouncing balls, all uniform in size.
- Place on baking sheet and bake for 11 minutes.
- Allow to cool and then devour!
- Cheer!
- Place in a freezer bag and label it with the date. Whenever you want a few cookies, just take the dough balls out and bake in a preheated oven for 13-14 minutes.
Video
Notes
Making delicious treats doesn't have to be a challenge! With the right ingredients and utensils, step-by-step instructions, helpful tips, and serving suggestions, you can easily make tasty treats that your friends and family will love. So, why not get started in the kitchen today? You have all the information you need to whip up something special. Bon appétit!
Nutrition
Serving: 1servingCalories: 137kcalCarbohydrates: 19gProtein: 2gFat: 7gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 0.1gCholesterol: 17mgSodium: 52mgPotassium: 55mgFiber: 0.3gSugar: 12gVitamin A: 95IUCalcium: 14mgIron: 0.5mg
Tried this recipe?Let us know how it was!