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Gingered Peanut Sauce

Spice up your mealtime with our delicious Gingered Peanut Sauce Recipe and learn tips, tricks, and FAQs for creating the perfect meal - click to learn more!
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Side Dish
Cuisine American
Servings 1 cup sauce
Calories 555 kcal

Ingredients
  

  • ¼ cup milk
  • ¼ cup peanut butter
  • 2 tbsp soy sauce
  • 1½ tbsp honey
  • 2 tbsp rice vinegar
  • 1 clove garlic
  • 1 tbsp fresh ginger

Instructions
 

  • Combine all the ingredients in a blender or food processor and blend until smooth.
  • Serve with prepared meal or heat in saucepan on low heat.
  • Add in more milk if it thickens too much.
  • Cheer!

Video

Notes

Making a gingered peanut sauce is a great way to add flavor and nutrition to your meals. Whether you use store-bought or homemade ingredients, it is easy to whip up a delicious sauce with just a few simple steps. All you need is some ginger, peanuts, and other seasonings. Not only is this combination tasty, but it also offers many health benefits.

Nutrition

Serving: 1cup sauceCalories: 555kcalCarbohydrates: 47gProtein: 21gFat: 35gSaturated Fat: 8gPolyunsaturated Fat: 8gMonounsaturated Fat: 17gCholesterol: 7mgSodium: 2314mgPotassium: 590mgFiber: 4gSugar: 36gVitamin A: 99IUVitamin C: 1mgCalcium: 124mgIron: 2mg
Keyword ginger, peanut, sauce
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