We hope you enjoyed learning how to make Pan Seared Moroccan Fish and Spiced Couscous. This classic Moroccan dish is full of flavor and perfect for an evening dinner or meal-prepping for the week ahead. Be sure to garnish it with your favorite herbs and spices, serve it with a side of steamed vegetables, and pair it with some delicious wine. With this guide in hand, you'll be able to make this delicious dish anytime you want! Give it a try today!