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Crab Pasta

Crab Pasta is a delicious and easy to make Italian dish. Check out our six different recipes for the perfect meal any time of the year!
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Breakfast, Main Course
Cuisine Italian
Servings 2 servings
Calories 271 kcal

Ingredients
  

  • Leftover pasta noodles
  • 1-2 cups of lump crabmeat
  • 4 tbsp of butter.
  • Salt & Pepper to taste.

Instructions
 

  • Melt butter in a saucepan and add in pasta and heat thoroughly.
  • Fold in crab and season to taste.
  • Serve immediately. Delicious!

Video

Notes

If you love crab and pasta, then you'll definitely want to try one of these six delicious crab pasta recipes! And why not try all six? They're all so different and each one is sure to satisfy your craving for something delicious. So go ahead and give them a try. I guarantee you won't be disappointed!

Nutrition

Serving: 1servingCalories: 271kcalCarbohydrates: 0.01gProtein: 16gFat: 23gSaturated Fat: 14gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gTrans Fat: 1gCholesterol: 95mgSodium: 882mgPotassium: 178mgSugar: 0.01gVitamin A: 720IUVitamin C: 6mgCalcium: 45mgIron: 1mg
Keyword Pasta
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